GoodBelly Probiotic Juice

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Happy, healthy GoodBelly family 🙂

Three years ago, my family and I went through a major transformation with our diet. I was a steak eating, milk drinking, I love to eat anything with a face kind of girl until my health started to deteriorate. It was hard for me to understand why I felt so lousy when I exercised pretty regularly. I’ll leave my condition nameless to stay on track, but one day I had a wake up call and decided to make changes in my lifestyle. Beef and poultry were the first to go, then it was dairy. Within 3 weeks, all of my symptoms had vanished and I was changed forever. That’s when I realized, I really need to be careful about what I put in my body!

As my health continued to improve, there was still one reoccurring issue. I was constantly getting a cold! I kind of accepted this fate due to my line of work. I was a social worker who conducted homevisits for a child abuse prevention program. My clients were from birth to five and when one household got sick, my whole caseload somehow had the same sickness. Consequently, I would catch it then bring it home to my family. Loading up on Vitamin C and cold medicine never seemed to help and in the midst of my whole diet change I thought, “there has to be something I can eat to keep me from getting sick??”

And that’s what lead me to the wonderful world of PROBIOTICS! I read countless articles online about how they worked and basically got the jist: good bacteria in gut, helps with digestion and immune system, good to take when on antibiotics and so on. Sounds legit, but which one do I take? I was familiar with Activia: my mom used to buy it when I was in undergrad and my only memory was having to run to the bathroom after eating it. Also, yogurt was not appealing since my stomach couldn’t handle dairy anymore. Yakult was another name I knew, but that was dairy too. I thought, “oh crap, are probiotics only in dairy??”

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My discovery of GoodBelly may have been serendipitous. I was perusing through Whole Foods when I saw the cute colorful cartons that said “Probiotic Juice Drink.” I was excited, yet a part of me thought “I bet this doesn’t taste good.” I purchased only one carton as a trial and went with the mango flavor because that felt like a safe bet. When I got home, I poured myself a tiny glass and the rest is history. It was DELICIOUS. It just tasted like juice… like normal, regular, have this with my breakfast kind of juice. I was hooked.

I didn’t even have to do the 12 day Belly Reboot as the carton suggested. I noticed a difference in my regularity within a week, and I kept drinking it to boost my immune system. I also discovered the Plus Shots which include the daily amount of probiotics plus vitamins. Whenever one of us starts feeling like a cold might be coming, I stock up on the Plus Shots and I swear it’s helped with preventing a serious cold. Another plus side is, our 5 year old loves this stuff. Whenever we go to the store, he’s grabbing one of each flavor and putting it in the cart.

On the go? No refrigerator? Traveling overseas? Click here Probiotic Supplement for Digestive Health – Probiotics for Men and Women – Aids in Digestion & Supports Your Active Lifestyle to purchase the supplement to keep your gut healthy everywhere you go!

You can find GoodBelly pretty much everywhere now. During our travels, it’s a necessity to have this stuff in our fridge and we’ve been able to find it in every state we’ve visited and several stores like Safeway and Kroger in addition to stores like Whole Foods. And if you’d rather have GoodBelly everywhere you go, try their supplements! No refrigeration is needed! The downside is these are not available in stores, so click the link above to order it through Amazon.

It’s been a good couple of years with GoodBelly and it’s a product we stand by and recommened to everyone we know. Now go on with your healthy self and pour a glass of Good Belly!

 

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Redwood National Park

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I’ve mentioned several times on this trip how the feeling of insignificance constantly emerges whenever we go sightseeing. I can still say that the most intense feeling of insignificance was definitely during our trip to see the Redwoods in northern California.

Standing at the foot of these trees and looking up a couple hundred feet with the knowledge that many of these giants existed before Christ is a mind-blowing experience. Seriously, I just stood there several times and couldn’t wrap my head around it. Our existence as human beings is nothing compared to these trees. As we walked around, we talked about the changes of humanity since these trees made their first appearance on Earth. How many human beings have passed the redwoods, looking up in amazement as we did? It’s a crazy concept.

Our first stop was at Jedediah Smith Redwoods State Park. Upon entering, there are signs that warn visitors against entering with towed trailers and RV’s. Lucky for us, Bear is small and has big tires so we were able to ride on through without any issues.

Our plans to camp while exploring this area changed when we arrived in Crescent City, CA after dark. We headed to the local Wal-Mart and saw several people camped out in the parking lot, even people with rooftop tents! They were open 24 hours and had a coffee shop inside so ultimately it was an easy decision to make Wal-Mart home for a couple days.

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The following day, we drove over to Trees of Mystery in Klamath, a private park with a gondala ride that takes you through the trees. We saw our first billboard for this place around central Oregon and Riley would not stop asking about it. The billboards continued and Riley kept asking, so we promised to take him. When we stopped at the Visitor Center in Crescent City, the lady who worked there said it wasn’t worth visiting, but I disagree.

You can’t miss this place. It’s right on highway 101 and there is a giant Paul Bunyan and Babe at the entrance. The price of admission wasn’t outrageous, but it also helped that Riley got in for free. They are also pet friendly so Jack got to go inside the gift shop and ride the gondola! Overall, we thought it was a fun, touristy place to visit. We enjoyed seeing some of the strange trees and Riley loved the gondola. I think it’s a fun place to check out especially if you have kids.

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Next stop, “The Last Free Place” Slab City, California.

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Oregon Coast (Part Two)

Florence

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After we left Newport, we had no idea where we were spending the night. Driving along I-5, we had so many rest areas to choose from, but highway 101 had nothing. Well, nothing free. We stumbled upon a campsite along the highway that had a few RV’s parked. Initially, we thought we got lucky then saw it cost $30/night. It was really hard to justify spending $30 for a place to park when we just spent $40 on a motel room. I said to Clayton, “I’m pretty sure there’s a casino in Florence, let’s just drive there and see if we can park.”

My parking senses must have been tingling because yes, there was a casino and yes, they offered free RV parking.

We found ourselves at 3 Rivers Casino located a couple miles down highway 26. The casino offers 4 nights of free parking for RV’s and if you obtain a player’s card and gain 100 points, you can have an additional 4 nights. Initially, we thought this was awesome. They offered free coffee, hot chocolate, hot water, and soda. They also had free Wi-Fi and charging stations in the lobby.

When a business offers free parking, we will spend our money there as a way to say thank you. Our first night, we dined at the World Market Buffet. Sounds legit, right? It was a Wednesday and dinner prices were $13.99 per adult. Verdict? The food was terrible. Like fast food, frozen dinner terrible. We probably should have taken a look at the food first, but it was too late to get our money back so might as well get our money’s worth! So I ate, I ate a lot and paid the consequences the next morning.

Our second night, we wanted a beer with dinner so we decided to grab food at the Blue Bills Sports Bar and Taproom. It was around 6:20 when we approached the door and saw a sign that said minors are not allowed inside after 6. We thought that seemed a bit early, but rules are rules, so we headed over next door to Sunset Grille.

The hostess informed us there was a long wait for Sunset Grille then suggested we head next door to Blue Bills. We ask the hostess about the sign and she says “oh they don’t really enforce that unless the band is playing. You can still eat in there”. We returned to the Sports Bar and Clayton went inside first to double check and was given the green light by 2 more employees.  We went inside and it was pretty dead. I looked around and noticed that about every patron was over the age of 65. Everyone appeared to be a local since the only waitress chatted with them and asked how their families were doing. The setting looked more innocent than an Applebee’s.

We sat down and I noticed that we weren’t immediately greeted. Clayton walked around to see if we could find a menu somewhere. Finally, our waitress approaches and says “you know you’re past the time limit” and points at Riley. I was taken aback by how rude she was, but we explained that the hostess from Sunset Grille told us to come in and that we double checked with her co-workers. She responds, “well, they told you wrong. I just want to let you know that.” WTF? Should we leave then? We sat there in silence, but she goes ahead and asks about our drinks. I assume at this point, it’s okay for us to stay. Since I wanted a beer, I ask what beers they have on tap since they advertise craft beers. She quickly rambles off a list of 5 beers, “coors, coors light, bud light…” and doesn’t even mention the craft beers. I let out a laugh because she was obviously not in the mood to help us.

We ask for water and time to look at our menu which subsequently turns our bitchy waitress into Flash Gordon. She immediately brings the waters and asks what we’re ordering. We ask again for more time and not even kidding, I read 2 items off the menu and she’s back! I can’t even tell you what kind of food this place serves if you asked me.

It was obvious we weren’t welcome there and she was making it clear that she wanted us out. I order the fish and chips, and mac and cheese for Riley. I tell Clayton that we should just share because I was no longer in the mood to spend money there. Clayton gets up to look at the craft beers on tap and I tell him to buy beer at Safeway and to get our food to go. I don’t appreciate people being disrespectful to me and my family.

We had dinner in the trailer and I hate to say it, but the fish and chips were delicious.

The next day, we headed over to the Oregon Dunes National Recreation Area and checked out the beach. It seemed like a cool place to ride the dunes in the summer time. We just ran around and took pictures until it started to rain. fl5editfl2editfl4edit

More info on the dunes: http://www.fs.usda.gov/recarea/siuslaw/recarea/?recid=42465

Coos Bay

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Coos Bay was such a memorable part of our Oregon adventure. We found free camping at  Bastendorff Beach and it was unbelievable. Seriously, we had a million dollar view for free. There is a bit of a downside to this area: it is rarely patrolled and there are many permanent residents here aka homeless folks. But really, we didn’t have a problem and found the homeless people to be pretty nice. We even left our stuff unattended and no one touched it! I think this is an amazing spot for scenic boondocking.

I’ll just let the pictures tell the story:

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One of my favorite photos! The color of the sky was perfect in this moment.

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We also stopped at a brewery called 7 Devils Brewing Company. They had vegetarian poutin with giant pieces of cheese curds. I still dream about this dish!

http://www.7devilsbrewery.com/

Continuing south on Highway 101….

I can’t remember the exact town or beach we took the following pictures. It was really south, going back towards California. On our drive, the rain stopped and when the sun peaked through the clouds, it created the most beautiful golden light. It was too good not to photograph, so enjoy the ending to our Oregon adventure…

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Next stop, Redwoods National Park!

Need to go back? Click below

Oregon Coast (Part One)

Oregon Coast (Part One)

Our Oregon Coast adventure was such a whirlwind of events that I had to split it up into two parts. I took about 400 photos and had to narrow it down to a special few because “ain’t nobody got time for that!” I’m starting to think I need to treat my DSLR like an old camera with film to limit the amount of pictures I take. But really, who could blame me? Oregon is so beautiful!

After Crater Lake, we headed north on I-5 and made our way towards Corvallis then McMinnville to visit family. Touring Oregon’s wine country was on our to-do list, but the rain was relentless so we scratched that idea and headed towards the coast where we planned on taking highway 101 back to San Francisco.

(Quick Tip: Oregon rest areas allow 12 hours of parking so we didn’t have a problem finding a place to park for the night while we drove along I-5, wohoo!)

Depoe Bay

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Depoe Bay was our first stop along the coast. The nonstop rain was hard to deal with so I asked Clayton if we could treat ourselves to a nice motel room for the night. A hot shower sounded like a dream.  He agreed, so I got on Hotwire and booked a room at the Four Winds Motel for $40. The motel was clean and fairly old, but we had an amazing view of the ocean so the price was a steal compared to other places in town.

The next morning, there was a break in the rain so we walked along the 101 and checked out the little shops. Since it was winter, it was quiet and many of the stores were closed. We found amusement in the waterholes shooting out massive amounts of ocean water onto the sidewalk. We learned that Depoe Bay is also a big whale watching destination. There weren’t any whales while we were there, but if you visit during the right time of year, apparently it’s a great place to go. I guess we’ll just have to come back in the summer!

More info: http://visittheoregoncoast.com/cities/depoe-bay/

Motel info: Four Winds Motel, rated 2 stars 356 US-101, Depoe Bay, OR 97341

Newport

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We headed south on the 101 towards Newport to visit my grandmother’s grave and walk along Newport’s Historic Bayfront. I know I already mentioned how relentless the rain was, but seriously, by this time we couldn’t remember the last time we saw the sun. The color of the sky is gray, right? Although we struggled with the lack of vitamin D, there was a part of me that had hope for sunshine that day.

As we entered Newport, Riley had no idea that we had a special treasure hunt planned for him. This wasn’t a random idea, it was actually a request he made after crossing the Oregon Border. My son LOVES The Goonies and he kept asking if we were going to the “Goonies beach”. We had no intention of traveling all the way north to Astoria, so we figured we’ll just tell him the Goonies beach is in Newport and have a treasure hunt. (Hey, we still plan on taking him to the real place when he’s older!)

The treasure hunt was a success. We pulled it off by buying a tiny bag of “pirate gold” from one of the shops in Depoe Bay. Clayton ran ahead of us, buried the bag under a pile of rocks and made an “X” out of sticks. He was super pumped when he found the treasure. His genuine smile and excitement almost brought me to tears. A simple idea turned into a memorable event for all of us. These moments are what I love about this trip.

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Riley picked the colorful flowers!

Remember that hope I had about the sun coming out that day? After the treasure hunt, we headed towards the cemetery to visit my Grandma Flo. You see, my grandma died when I was only 6 months old, but I’ve always had a very strong connection to her… a connection that I’ve never fully understood. When I was a child, I always felt her presence and talked to her almost everyday. I was like that weird kid from The Sixth Sense.

I don’t feel connected to my Grandma anymore, but that day I spoke to her. I actually didn’t hope the sun would come out, I knew for a fact it would. And behold, the photo above, as soon as I placed the flowers on her grave, the sun peaked through the clouds and stayed in sight for the remainder of the day. Once again, I got emotional. Thanks for looking out, Grandma!

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These guys kill me!

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We drove to the Historic Bayfront and since it was mid-week, we were able to find close parking for the truck and trailer. This turned out to be a wonderful afternoon for us. At the pier, the sea lions hanging out by the docks were super entertaining. I think we could have stood there all day watching them bark at each other while trying to secure a spot to sunbathe.

We decided to have lunch at Port Dock One which had a big window where we continued watching the sea lions. We also had this amazing view of Yaquina bridge and Riley had a blast watching the fishing boats go in and out. We shared a bowl of clam chowder and it was ah-mazing. (I just checked Yelp and apparently this restaurant has closed down! But no worries, there are plenty of other places on the same street to find clam chowder)

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Ready to continue the adventure? Click below.

Oregon Coast (Part Two)

Crater Lake National Park

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Wizard Island

When our time in Ashland ended, we made our way east to Crater Lake National Park. Prior to our visit, I did some research on the lake and found amazing photos of the park during summer. The crystal clear lake, awesome trails and beautiful flowers was an enviable sight, but I had to keep in the mind that our visit would not match the online photos. It was January and cold, so we braced ourselves for a less than ideal setting.

Here are some cool facts about Crater Lake:

  • Crater Lake was formed 7,700 years ago when Mount Mazama erupted and collapsed. Rain and snow filled the caldera and created the lake.
  • Crater Lake is 1,943 feet deep making it the deepest lake in the U.S. and the ninth deepest lake in the world.
  • Crater Lake is the snowiest inhabited place in the United States averaging about 44 feet of snow per year.
  • There are no streams in or out of the lake. The water is maintained by precipitation and evaporation which makes the water clear, blue and pristine.

We were slightly unprepared for camping in the park. The directions we found on freecampsites.net were unclear, so we stopped at Beckie’s Café right outside of the park and had dinner. Beckie’s, by the way, was a good find. The prices were cheap and they had veggie burgers! After Beckie’s, we saw a couple parking lots for sledding areas. There were other RV’s parked and one big rig although there were signs that said a permit was needed for parking. Since the place looked isolated, we figured it was okay to park for the night.

The next morning, we woke up to a few inches of snow covering the truck and trailer. We laughed at how snow is such a quiet intruder. We immediately headed to the park and the Visitor Center which is a good place to watch the orientation video and talk to a ranger about sights to see. Riley loved the orientation video and for a 5 year old, he came out of there with a pretty good understanding of how the lake was formed.

“The volcano goes BOOM and it all fell down to make a hole. The rain and the snow melted inside the hole and made the lake.” -Riley

After the Visitor’s Center, we headed out towards the gift shop located by the lake. We had a snack, purchased a sticker then walked around outside to take photos. For a few minutes, the clouds parted and we were able to get a clear view of the lake. We stood there in awe of how blue and pristine the water looked that we were no longer bothered by the cold air on our faces or the feeling of our boots sinking into the deep snow.

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Our time at Crater Lake felt like a gift. There was a part of me that was afraid of disappointment since the entire park was buried in powder, but we left feeling grateful for the experience. There was so much peace and silence as we looked over the lake; so much wonder and amazement as we walked through the deep snow. We felt like we had the whole place to ourselves and that can be a rare feeling at a National Park.

Until we meet again, Crater Lake. Next stop, Oregon Coast!

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Ashland, OR

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Girly beer at The Growler Guys

Southern Oregon is a definite spot on our list that we would love to visit again. We are no strangers to Oregon and the Pacific Northwest was my home until my teens. It wasn’t until this trip that I had no idea how unfamiliar I was with the southern part of the state.

Our first stop was in Ashland where one of our good friend’s, Christian, moved from the SF Bay Area. Like us, Christian needed an adventure, so he left his life behind in California and found a job through WWOOF on a biodynamic farm. Not familiar with WWOOF-ing? It stands for World Wide Opportunities on Organic Farms. The jist is, you pay a one-time fee for a book filled with locations of organic farms around the world. If you contact a farm and agree to work for them, you will be provided with free meals and a place to live in exchange for your work. I’ve heard of people working on vineyards in Europe as a way to travel through the continent without paying for food or lodging. In Christian’s case, he lived in a small off grid cabin on the farm’s property. When the season was over and his work was done, he loved Ashland so much he decided to stay. When we visited, he was living in an apartment and working at a local restaurant. Thanks to Christian, we got to experience the way the locals eat and drink, and it was pretty awesome.

Here is what we did in Ashland:

FOOD: 

Mihama Teriyaki Grill 1253-B Siskiyou Blvd. Ashland, OR 97520

We almost ate at Mihama every night we were in Ashland. The prices were incredibly cheap and the food was bomb. They had delicious Udon bowls, a good children’s menu, and it was vegetarian/pescetarian friendly. They also had toys and coloring pages to keep the kiddo’s occupied. Highly recommend this place!

Ruby’s Neighborhood Restaurant 163 N Pioneer St. Ashland, OR 97520

We had breakfast at Ruby’s one morning and it was a great find. We had vegetarian breakfast burritos and the ingredients tasted very fresh and healthy. Ruby’s is located inside a cozy little building where it feels like you’re having a meal at a friend’s house! The food is not the cheapest, but we were happy to pay for good quality food.

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Riley approved of Ruby’s!

Elmer’s Restaurant Medford, OR (Several locations along I-5)

We stopped at Elmer’s for breakfast before heading out to Crater Lake. Elmer’s is your typical American fare, but we enjoyed our food and the service was very friendly. The servers were very sweet towards Riley! They have several locations in Oregon, many along the freeway. It’s definitely a step up from Denny’s if you’re craving a good ol’ American breakfast.

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Chocolate Milk and Pancakes at Elmer’s

DRINKS:

The Growler Guy’s 345 Lithia Way Ashland, OR 97520

Very cool tap house with a ginormous selection of craft beers and ciders from all over the country. Downside is when you ask to taste the beer, the sample is super tiny, you can’t really get an idea of what you’re drinking. Other than that, it’s a cool place with a cool vibe. I had a peach cider (not sure what I was thinking there, I’m usually a dark beer kind of girl!) we sat by the fire on the patio where I met a fellow MSW (Master of Social Work) who was also on a road trip. Nice night with nice conversations. I think this place is worth checking out!

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Beer and growlers behind my child haha yes, it’s kid friendly!

 

Case Coffee Roasters 1255 Siskiyou Blvd Ashland, OR 97520

Locally owned coffee shop with a simple menu, ridiculously delicious cold brew coffee, ah-mazing hot chocolate, and vegan donuts. This place feels super hipster, but that’s just a part of the Oregon experience. The service is super friendly, so even non hipsters (like myself) feel comfortable in this place. I still dream about their cold brew coffee… We’ll be stopping here on our next trip to Oregon!  

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Big thanks to Christian for showing us around Ashland!!

 

 

Want more information on WWOOF-ing? Visit: WWOOF.net

Next stop, Crater Lake National Park!

Lake Tahoe

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Along Highway 50, Bridal Veil Falls.
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Trail to Fallen Leaf Lake

We rang in 2016 in South Lake Tahoe, California. Growing up in the Bay Area, we were very familiar with Tahoe and its beauty. We knew it would be cold and snowy, but our plans were filled with hikes and more hikes. I imagined picturesque views of the lake where we would play in the snow everyday and take awesome photos we could share with friends on Instagram. Unfortunately, our time in Tahoe was not as eventful as we had hoped. We came down with terrible colds during the holidays and for a family who rarely gets sick, this was a big blow for us. Our immune systems seemed to have taken a toll from the holidays and we found ourselves in very bad shape. So forewarning, this post is short. Our time in Tahoe was mostly spent indoors, wrapped under a blanket indulging in cold medicine and probiotics. But no worries, we made it outside for one hike and of course, food!!

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Jack loved running through the snow.

New Year’s dinner: Latin Soul at Lakeside Inn

168 Hwy 50

Stateline, NV 89449

Bear took a break during this trip since we were able to stay with our friends in their cabin. It was of course a holiday, so they made reservations for all of us to go out to dinner. We were sick and the only ones with a kid, so we offered to stay home so they could enjoy their night out. They insisted and even confirmed with the restaurant that there would be items on the menu to fit our dietary restrictions (we are Pescetarian, the only meat we eat is seafood). It was a thoughtful gesture, so we went ahead and joined them for dinner at Latin Soul.

To our surprise, the restaurant was located inside a casino. One of our friend’s opted for the $35 all you can eat Brazilian barbeque and was disappointed at how dry the meat was. We ordered a vegetable soup and confirmed with the waitress that it was vegetarian. She said yes, but after careful inspection discovered the soup had bacon. On a positive note, we traded in the soup for a chile rellano and it was pretty delicious. Staff was also really nice. Long story short, I wouldn’t return here. But per yelp reviews, the food is good, except the Brazilian barbeque.  

Breakfast: Heidi’s

3485 Lake Tahoe Blvd

South Lake Tahoe, CA 96150

Heidi’s has the most amazing breakfast. It’s one of those restaurants known for their giant portions, but in addition to the big plates, the food is also incredibly delicious. We shared an omelet, home fries and pancakes. The pancakes stood out and I enjoyed every bite. My only regret is ordering juice and getting a refill. Refills aren’t free and that tacked on another $6 to our bill!  My advice: get there early and don’t arrive starving because they have a long wait. And don’t order drinks if you’re on a budget!

Hike: Fallen Leaf Lake

https://www.tripadvisor.com/Attraction_Review-g28926-d116646-Reviews-Fallen_Leaf_Lake-California.html

It’s a short and easy hike to Fallen Leaf Lake. We were thrilled to be back among pine trees after spending the holidays in the busy jungle of the SF bay area. Along the way, we had a snowball fight and we were in awe of the scenery once we made it to the lake. I would have loved a more challenging hike, but our bodies were trying to beat our colds so it turned out to be just perfect for us. Click on the link to trip advisor above for more details.

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Snowball fight!

Although we spent most of our time indoors, we felt like our time at Lake Tahoe was the perfect transition from the holidays in the Bay Area to going back to our lives on the road. After we left Tahoe, we headed north to Chico since Clayton wanted to show me the town where he spent his first years of college. I was intrigued by Chico, but more so wanted to see the Sierra Nevada Brewery. Unfortunately, Sierra Nevada turned out to be a bust. Minors are not allowed on the tour (we thought it would be similar to the Coors Factory) and their restaurant was closed, so we used that time to catch up with friends in the area. While in Chico, I got word that my grandparents were asking if we were going to visit. We thought “well, we’re this far north, we should just go!” That’s the beauty about this road trip. Next stop, Oregon!

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Next stop, Oregon!!

Big Sur, CA (Highway 1)

“The pleasure we derive from journeys is perhaps dependent more on the mindset with which we travel than on the destination we travel to.” ― Alain de Botton, The Art of Travel

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Highway 1

California is a place loved by many. Residents and visitors alike can go on for hours about the wonders of the Golden State and the various activities available for all. Many flock to the state each year, soaking up the sun, the beaches, and the mountains. It’s a paradise for city folks and nature lovers. When I tell people I grew up in California (SF Bay Area to be exact), I’m often told “Lucky you. It’s beautiful there.” And that’s usually followed up by, “why did you leave?” Now that, that is a long story. A quick synopsis would be something along the lines of: it’s too crowded, it’s too expensive, I’m afraid of earthquakes, we have family drama. Bottom line: California creates a ton of anxiety for both myself and my husband. As we made our way towards the coast, I said to Clayton “my chest hurts, I’m feeling anxious.” He nodded and said he was feeling the exact same way.

And that is where the Alain de Botton quote comes in. We had to change our mindset. I was certain this wouldn’t be the last time we’d feel uncomfortable while traveling. We had to come up with a plan, something we could revert to when we feel like this again. At that moment, we decided that a pep talk before hitting the road would get us through our travels in California. We’d discuss worst case scenarios and how we would handle them…”there’s going to be a lot of traffic. That’s okay, we’ll just talk about something fun and listen to the radio”, “gas is going to be very expensive. That’s okay, at least it will be cheaper when we visit other states”, “we might encounter negativity from our families. That’s fine, we can always leave if it gets bad.”

As salty as I was feeling (pun intended), I knew that everything was worse in my mind and if I approached this anxiety differently, everything would be fine. Why am I sharing this story? I like the quote above, and I feel it’s something we can all relate to. When we travel, I find that most of us will accentuate the negative like it needs to be paired with the positive. Think about it… when asking someone about a trip they’ve been on, they usually name the bad parts. “It was too hot”, “it was too cold”, “my flight got delayed and they lost my bags, I was so pissed”, “I got a million mosquitos bites, it was terrible”, “the food sucked”, “the people were rude”, and so on. I’ve recently started to notice this much more because when we tell people about places we want to visit, we often hear: “oh, I didn’t like it there…” (fill in the blank with specific reason), or “watch out, people are really racist there.” My thoughts are, we should try to cut down on the negativity and try to keep an open mind. In my case, I eventually saw the beauty in a place that makes me anxious. I took the bad parts and realized it was part of the experience. Travel isn’t always sunshine and rainbows, there are also hard times and that’s okay. That being said, I’m currently working on saying “California is a definitely an experience everyone should have” and I’ll follow that with a positive and honest comment like, “I LOVE San Diego!”

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Note to self: be positive and happy like Jack. He’s enjoying the journey!

Now enough with the chatter. Here’s what we did:

Day 1: Arrived at Pismo Beach after sunset. Found a campground for $30/night with no amenities. Couldn’t justify the price so we headed to the nearest Wal-Mart. Wal-Mart had signs everywhere stating that overnight parking was prohibited. We spoke to another RVer who stated that the city is pretty strict with that rule. We went inside and spoke to an employee. The employee stated they usually send people to K-Mart down the street. We headed to K-Mart and no signs were posted. We were exhausted and decided to opt out of asking a K-Mart employee if overnight parking was okay. If we were told no, then we’d have to leave. If we didn’t ask, then we honestly didn’t know. I’d rather get a couple hours sleep and get a knock at our window to leave rather than getting no sleep while trying to find a place.

Day 2: We woke up at 6am and grabbed coffee at Carl’s Jr in the same parking lot. As we were ready to leave, a police officer slowly circled us. I waited for him to wave or come out to talk to us, but he didn’t. He left and so did we. This day was also our wedding anniversary, so we had to do something special. We headed north on Highway 1 and made our way towards San Simeon and Hearst Castle.

HEARST CASTLE

I was super excited to see Hearst Castle even though we knew nothing about it. I heard about it growing up in northern California and always heard great things. We arrived at Hearst Castle and saw that the area is a California State Park. The place was busy and they only had port-a-potties due to the drought. We went inside to the information desk and I literally said “sooo.. what is this place all about?” The older man behind the counter laughed and gave us a brief yet in depth history of the castle. He also suggested that we visit the free museum. We headed over to the line at the ticket counter and found the prices for the tour were a bit high. $25 per adult and $12 for children over 5. We were not in the mood to spend $62 on a tour, so we grabbed food at the café then headed to the museum which was fairly empty. If you’re on a budget, skip the tour and head to the museum. It’s full of information and interesting exhibits.

SAN SIMEON STATE BEACH

We headed across the street to San Simeon State Beach. Beautiful place and dogs are allowed. We played around in the water for a bit. It was November, but it was warm and sunny. We had so much fun that we worked up an appetite, so we headed to our next destination down the street.

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DOG FRIENDLY BEACH!

HEARST RANCH WINERY/ THE TASTING ROOM AT SEBASTIAN’S

We walked over to Hearst Ranch Winery/Sebastian’s for some wine tasting to celebrate our anniversary.  Wine tasting is $10 per person, but if a bottle is purchased, one tasting is waved. We told the bartender that we intended on purchasing a bottle, so he suggested that we share a tasting to save $10. The tasting room also serves as a café so we also ordered food and Riley went through 4 small cups of ice cream. We had a really great time and the folks at this place were incredibly friendly. We chatted with them for a while and told them about our roadtrip. It was cool to also hear about their travel stories and places they would love to visit. We left with a $32 bottle of Malbec which was half the price of a castle tour! The day ended up being perfect and a very memorable anniversary for us.

WILLOW CREEK ROAD DISPERSED CAMPING/ LOS PADRES NATIONAL FOREST

We headed north on Highway 1 and spent 4 nights at a free campsite with an amazing view of the ocean. We found this spot on freecampsites.net and it was a great find. The only downside was the amount of trash we found scattered in the bushes, but I’ve sadly come to expect that from people these days. Our time at this campsite was AMAZING. We had this incredible view, I couldn’t believe we were camping for free. People pay good money to have a view like this from their hotel room, yet there we were in our homebuilt teardrop, camping for free while watching the sunset on the horizon.

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Bear heading back down the road to the first campsites. We needed a view of the ocean!
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Found our spot!
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Campsite View!
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Happy Campers!

Day 3-7: HIKING-BEACH ACCESS

There are many spots right off the 1 to go hiking. We love finding trails on everytrail.com

Here is a link to a comprehensive list http://www.everytrail.com/best/hiking-big-sur-california

We took a mini hike behind the Ragged Point Inn and Resort. This trail leads to a small black sand beach that is open to the public, but is known as a “private” beach because it’s hidden and usually empty.I read that beach access north of this point is very rare, so it was a treat to find beach access in Big Sur. Head behind the cafe and you’ll see a warning sign at the start of the nature trail. The rugged trail is steep with switchbacks and drops 300 feet in 1/8th mile. It was a short yet heart pounding hike. I lost my footing a couple times, so I’d recommend a good pair of hiking boots. There were several people looking at the view from the top of the trail, but we were the only ones who hiked it. There was a family dressed in workout clothes at the trailhead, so I thought maybe they were going on a hike, but when their pre-teen kids asked to hike down, they were quickly reprimanded! That kind of gives you an idea of what this trail looks like. It’s definitely not for your average tourist, but it’s totally worth the views and having an entire beach to yourself.

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If Riley can hike it, you can hike it!
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View from the trail on the way down to a private beach!

See, I told you California is an experience. Information is below!  

*HIGHWAY 1 CAMPSITE – source: freecampsites.net

Willow Creek Rd

Big Sur, California

GPS: 35.886967, -121.45916

Elevation: 273′

Website suggests rigs should not be longer than 30 feet.

Keep an eye out for the Treebones Resort, it’s the same road off Highway 1. Once you make the turn on Willow Springs, turn left for free camping because a right turn takes you towards the resort. You’ll see the National Forest signs with  camp rules. We camped on one of the first pull outs up the hill. Initially, we kept driving up the steep hill and realized we lost our great view of the ocean. Turning around with the trailer took a bit of skill, but luckily Bear’s giant tires made it easy to turn around and head back down the hill. I would not recommend this site to big class A’s. You might get stuck!

*SAN SIMEON STATE BEACH:

http://www.yelp.com/biz/san-simeon-state-beach-san-simeon

I wanted to add the yelp site so you can see what others are saying about the beach. This is located right across the entrance to Hearst Castle on Highway 1. And it’s DOG FRIENDLY!

*HEARST RANCH WINERY/TASTING ROOM AT SEBASTIAN’S:

442 SLO San Simeon Road, San Simeon, CA 93452

Hours: Open Daily 11:00 AM to 5:00 PM

http://www.hearstranchwinery.com/Tasting/Sebastians-in-San-Simeon

*RAGGED POINT INN WITH TRAIL ACCESS TO BEACH

19019 CA-1, Ragged Point, CA 93452

Hiking List: http://www.everytrail.com/best/hiking-big-sur-california

*K-MART NEAR PISMO BEACH: 

*The store is actually located in Arroyo Grande

1570 W Branch St, Arroyo Grande, CA 93420

Phone: (805) 481-8484

Mt. Whitney (Lone Pine, CA)

The lowest point in North America is Badwater Basin at 282 feet below sea level.

The highest point in the lower 48 is Mt. Whitney at 14,505 feet.

Did you know they are only 84.6 miles away from each other? Pretty crazy. Mother Nature is amazing.

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Bear heading to Lone Pine

 It was November during our visit and it was cold. We stopped in Lone Pine after Death Valley for a night before continuing towards the coast. When we have the opportunity, we will visit Lone Pine again. I’d like to explore the Alabama Hills and take a hike on Mt. Whitney. I’ve read pretty amazing reviews on the hiking in the area, so if the weather is good, please go exploring!

During our one-night stay, we found a spot to park behind McDonald’s. We got the tip from freecampsites.net and the parking is fairly inconspicuous. You’ll see a large area behind the parking lot with unmarked spaces. A semi parked next to us for the night as well. In addition to the free place to stay, McDonald’s wifi can be reached from the outside. This McDonald’s also has several outlets so it’s a good spot to recharge devices as well. Lone Pine is a very small town, so you won’t miss McDonald’s right on the 395.

The morning we left, we went to the Visitor’s Center to obtain more information. I highly recommend stopping in so you have a general idea of what you want to do or see in the area.

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Information:

Visitor’s Center: LonePineChamber.org, 120 South Main St. Lone Pine, CA 93545

McDonald’s address: 601 South Main St. Lone Pine, CA 93545

Alabama Hills Information: http://www.blm.gov/ca/st/en/fo/bishop/scenic_byways/alabamas.html

Mt. Whitney Trail information: http://www.wildbackpacker.com/backpacking-trails/mount-whitney-trail/

Death Valley National Park

 “Travel makes one modest. You see what a tiny place you occupy in the word.”   -Gustave Flaubert

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By the time we arrived at Death Valley, we had explored brightly colored rock formations and canyons that were so tall, we were often in disbelief. Now we were in the desert where the scenery was completely different, and yet we were feeling the exact same way as we did in Utah: small and insignificant. Almost every day, I reflect on that. I find it funny that we place negative connotation on those 2 words. We learn from a young age that being small is a temporary stage. As we age, that small feeling we had as a child begins to fade. Our culture teaches us that our size equals importance and as along as we don’t feel small, we can conquer the world.  On an individual level, of course we are all significant. I like to think I am important and that the world somehow benefits from my presence. But I have come to understand that on a larger scale, I’m really not a big deal.

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I now see that our exaggerate beliefs about the importance of our existence is detrimental to ourselves and to the world. The way we destroy land for buildings, destruct habitats for goods, or kill animals is justified because it provides us with something we “need”. I am guilty of being a part of that, but I am now grateful that I can see my place in a different light. If there is anything I appreciate on this trip, it’s the ability to feel small and insignificant. I stood on a hill in Death Valley and I accepted that. I am tiny. This desert will continue to live years and years after I am gone and I find that humbling. I am grateful for the ability to feel humility over and over again while we travel. With this humility, I am learning how to distinguish a “need” versus a “want” and my respect for Mother Nature continues to evolve and grow.

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We found ourselves at Death Valley the day after we left Zion. The drive is about 4 1/2 hours total, but we split the drive in two by spending the night in Las Vegas. We unexpectedly found ourselves spending the night at a Love’s truck stop in the outskirts of Vegas when we couldn’t figure out where we were going to camp. It may sound a bit sketchy to those who aren’t familiar, but our night at Love’s was pretty legit. We appreciated the availability of restrooms, food and coffee right outside our trailer door. In a sense, the convenience was a bit luxurious compared to what we’ve been experiencing so far.

Love’s is known as a big truck stop and overnight stays are not uncommon. We did ask the workers inside if it was okay for us to park in the main parking lot even though we were certain there would be no issue. The next morning, we contemplated visiting the strip, but decided not to since it was early in the morning. We’ve visited Vegas many times before and figured we’d enjoy Death Valley much more.

The entrance fee for Death Valley is $20 for 7 days. Payment for the park can be accepted at self-service kiosks located at different areas in the park. There are also several campsites located throughout the park and some sites are free (check the NPS website for specific details). Since it was November, the park was fairly crowded. The sun felt warm, but the wind was cool. After experiencing freezing temps in Utah, it felt like summer time for us. We passed a couple campsites filled with RVs and the view looked very familiar. I pictured the scene from Independence Day when all of the RVs are driving through the desert to fight the aliens. The open desert was filled with several campers enjoying the sun.

We spent most our time in the Furnace Creek area. Zabriskie Point was definintely a favorite for us. It might have been because the badlands had awesome colors mixed in, but the view point was an incredible sight to take in. We stopped for lunch at the 49’er Café located on highway 190 in Furnace Creek. Our server was really friendly and also used to live in Colorado Springs! The prices were a bit high. We split a veggie burger and Riley ordered mac and cheese, making our bill over $20. Cooking our own food would have been more budget friendly, but the wind was blowing at 30mph making less than ideal cooking conditions.

Our recommendation when visiting Death Valley is to stop by the Visitor’s Center. There you can watch the orientation video to learn about the land and pick out which sights you want to see.

Interesting facts about Death Valley:

 The lowest point in North America is Badwater Basin at 282 feet below sea level.

The highest ever recorded temperature in the US was in Death Valley, 134 degrees on 7/10/1913

 

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